The Best Bread Machine Recipe for Freshly Ground Wheat

Grind it and bake it!

Baking bread is a timeless tradition that brings warmth and comfort to any kitchen. This recipe is designed for your bread machine, offering a straightforward approach to creating a delicious loaf from scratch using freshly ground whole wheat flour.

With just a few simple ingredients, you can experience the joy of homemade bread that is delicious and healthy. Get ready to roll up your sleeves and enjoy the satisfaction of baking your very own bread!

Delicious Bread Machine Recipe

Ingredients

• 480 ml of water or milk

• 3 tbsp olive oil

• 3 tbsp honey

• 2 tsp salt

• 4.5 cups freshly ground flour (3 cups of whole wheat berries makes 4.5 cups of flour)

• 2 tsp yeast

Instructions

1. In your bread machine, add the water/milk first.

2. Next, add the olive oil, sugar, and salt.

3. Carefully add the bread flour, ensuring it covers the liquid ingredients completely.

4. Make a small well in the center of the flour and add the active dry yeast.

5. Set your bread machine to the basic bread setting (2 hours 10 minutes).

6. Start the machine and let it do the work!

7. Once baking is complete, carefully remove the bread from the pan and let it cool on a wire rack.

Tips

• Store leftover bread in an airtight container in the fridge to keep it fresh.

Enjoy your homemade bread! Let us know how it turned out in the comments below!