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The Weekly Grind - Baking In Joy and Hope
Every scoop of fresh milled flour reminds us that simple ingredients can become something beautiful when mixed with care and shared with joy.
Dec 15


The Weekly Grind - The Gifts of Christmas Baking
In the quiet rhythms of Christmas baking, there is something deeply satisfying in that the more memorable Christmas gifts are often handmade, freshly ground and full of festive flavour.
Nov 28


The Weekly Grind - From Harvest to Hearth
Where harvest meets holidays, and every loaf tells a story!
Nov 10


The Weekly Grind - New Products For Great Baking
Let LIFE BREAD turn your kitchen into a place where baking becomes easier, faster, and smoother. Create a place where bread isn’t just food but a ritual, renewal, and connection.
Oct 28


The Weekly Grind - Let’s ‘Rise’ To The Occasion
Fall is in the air, and the wheat is fresh from the fields. Grab your grinder, load your breadmaker, press start and join us on our harvest’s fresh baking journey!
Oct 21


The Weekly Grind - Ready to crush Fall? Let's grind!
Summer fun is winding down-but that doesn’t mean the energy has to! Now’s the time to jump back into healthy habits with fresh-ground wheat and homemade bread that powers the day.
Oct 17


Harvesting the Fruits of Our Regenerative Farm
The wheat harvest is ready! Aug. 25th. LET’S ROLL!
Sep 19


How We Grow Life Bread Wheat - Foliar Spraying Process
Foliar spraying is the process of boosting wheat plants as they are flowering (heading out) with a biological nutrient mix that is topically applied. This process helps finish filling the seeds in their plant heads, so every kernel is complete. This enhances the quality of the seed and the overall yield. Liquifying the Compost There is a positive contribution to the soil microbiome with the use of pig manure, providing a high fungal multiplication aspect of transforming natur
Jul 31


Use our drop box to pick up wheat in Athabasca!
Learn more about exchanging your wheat pail for a refill, right in Athabasca!
Jul 1


How We Grow Life Bread Wheat - Seeding
REGENERATIVE FARMING Regenerative farming is a long-term approach to a sustainable and resilient agro-ecosystem that benefits both the producer and the consumer by providing a nutrient-rich food source, healthy living, and a thriving community connection. The benefits of regenerative farming include improved soil structure, microbiomes, plant health and nutrition, water conservation, carbon sequestration and increased input cost affordability. Regenerative farming require
May 19


Life Bread Lunch and Learn!
Over 50 people joined us to share supper (and bread) and learn about using whole grain wheat and freshly ground flour to make healthy bread and baked goods!
Apr 27


The Best Bread Machine Recipe for Freshly Ground Wheat
Baking bread is a timeless tradition that brings warmth and comfort to any kitchen.
Apr 27


Unleash the Joy of Home Baking With Your Own Freshly Ground Whole Wheat Flour
Baking at home is not just a task; it is an exciting adventure filled with delightful scents and flavors. One often overlooked secret to...
Apr 13
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